
Farmerface Organic Technology & Research Institute Private Limited works as a one-stop platform for complete agricultural services, connecting farmers, technology, and markets under a single system. Our goal is to simplify farming by providing farmers with everything they need— from inputs and technical guidance to marketing support.
Through Farmerface, farmers get access to high-quality agricultural inputs, scientific farming advisory, organic crop management practices, and reliable market linkages. We help farmers coordinate the sale of their produce to institutional buyers, bulk vegetable markets, and organized supply chains, ensuring better price realization and reduced market risk.
Farmerface operates through a strong field network across project districts. In many areas, operations are managed by local franchise partners known as “Farmerface Farming Advisors.”
Human interface between technology and farmers
Building trust and providing last-mile support
Guiding farmers in modern organic cultivation techniques
Improving productivity and efficient crop management
Since our work focuses mainly on vegetable production and marketing, our services are directly connected to every Indian household kitchen, making it a sustainable and high-demand sector.
Farmerface follows a direct farming and marketing approach, where farmers receive complete support from production to sale. Our model focuses on:
Providing modern farming technologies at affordable cost
Offering buyback support for crops at better market prices
Delivering complete farm management and advisory services
Creating employment opportunities in rural areas
This system helps farmers reduce the cost of cultivation while increasing productivity and profitability.
Opportunities for Farmers and Entrepreneurs
Farmerface provides a unique platform for farmers, buyers, sellers, and agri-entrepreneurs. Our model creates opportunities for people who want to work in agriculture, either part-time or full-time, by participating in farming projects, advisory services, supply chains, or agri-business activities.
Since our work focuses mainly on vegetable production and marketing, our services are directly connected to every Indian household kitchen, making it a sustainable and high-demand sector.
Farmerface also works in collaboration with agricultural institutions and universities to promote scientific organic farming. Some of our key collaborations include:
Joint research with ICAR – National Research Centre on Litchi (NRCL), Muzaffarpur, Bihar for developing organic package and practices for litchi cultivation.
Research and technology exchange with Jananayak Chandrashekhar University, Ballia (Uttar Pradesh) and other agricultural institutions.
Collaboration with universities and research organizations to develop improved organic farming techniques and training programs for farmers.
Through these initiatives, Farmerface aims to bridge the gap between agricultural research, field implementation, and market connectivity, creating a stronger and more sustainable farming ecosystem in India.
Village Selection : We have direct farming & marketing theory, because target of FarmerFace is provide best technology for farming at low cost rate, buyback higher rate of crops , provide best service ,and generate more employment in India .
Farmer Selection
Farmer Plot Selection : The farmers selected under the village, after structuring all those panchayats, the best farmer's field is selected after getting information about the complete irrigation system, security, etc., of standard sandy loam soil for vegetable cultivation.
Farmer plot Soil Test
Crop Plan : Crop planning is a critical and often overlooked part of farming. A crop plan, developed before the season starts, helps growers calculate how much of each crop to plant in the greenhouse each week, when they will be transplanted in the field, timing and quantity of harvest on a weekly basis through the growing season (to plan for CSA deliveries and farmers markets for example) and succession planting or cover cropping to make maximum use of limited acreage. These plans can be complex, and as every grower knows, often are tweaked and revised as the season progresses and from season to season as the farm develops. Having a plan at the outset, however, can significantly reduce the stress and chaos of a production season, and can contribute to the profitability and productivity of the market farm. The recommended books for market gardeners cover this in detail, and the following resources are good starting places for examples and guidance on creating a crop plan.
Input Supply : inputs are either biological or chemical or inorganic compounds used in the production of agricultural and allied products. Some of the agro- inputs used in India is
In-organic fertilizers
Pesticides which includes insecticide, fungicide, nematicide and herbicide
Seeds which includes varieties, hybrids and genetically modified plant materials
Vegetatively propagated planting materials
Bio-fertilizers
Organic inputs which includes compost, vermi-compost, enriched farm yard manure, oil meals, farm yard manure
Bio-pesticides
Bio-control agents
Plant Growth regulators
Micro-nutrients
Farm machinery and agricultural tools and implements
Animal feeds
Poultry feed
The production and distribution of above mentioned agricultural inputs creates agri-business opportunities
Technical Support
Crop Harvest support
Buying Crops
We are devoted to organic vegetable farming development,